Facilities
Northwest Naturals Facilities

Facilities

Northwest Naturals, LLC Corporate Headquarters

Northwest Naturals is located near the heart of Seattle in Bothell Washington.  Northwest Naturals is a wholly-owned subsidiary of Tree Top, Inc., located in Selah, Washington.

11805 North Creek Parkway South, Suite A-104,
Bothell, Washington 98011
Phone 425-881-2200
Fax 425-881-3063

Bothell Manufacturing Facility

11805 North Creek Parkway South, Suite A-104,
Bothell, Washington 98011
Phone 425-881-2200
Fax 425-881-3063

 

The following facilities are part of our parent company and our family of services with a total of seven production facilities:

Tree Top, Inc. Corporate Office

Our Selah campus is home to Tree Top’s Corporate Office, Technical Center, Southern Field Office and three manufacturing facilities.

P.O. Box 248 / 220 E. Second Ave.
Selah, WA 98942
Phone: 509-697-7251
Fax: 509-698-1421

Selah, Washington Manufacturing Facility

The Selah facility is Tree Top’s largest retail packaging facility. This manufacturing location has nine production lines and 450,000 sq. ft. of manufacturing and warehouse space. This facility not only packages PET, glass, polypro, aluminum and aseptic for our brand, it also contract manufactures beverages for other national brands. While beverages are the facility’s major activity, it also produces apple sauce in 4 oz., 2.4 oz., 24 oz., 48 oz. and 5 gallon bag-in-box for our Tree Top and Seneca brands.

Shipping Address:
205 S. Railroad Ave.
Selah, WA 98942
Phone: 509-698-1430
Fax: 509-698-1523

Ross Manufacturing Facility

The Ross manufacturing facility is one of two Tree Top dried fruit manufacturing facilities and produces evaporated and low moisture apples, as well as drum dried fruits. The facility produces dried apples in many sizes, from rings to 1/8" x 1/8" apple chips, and offers a wide range of specialty infused apples. The operations team at our Ross facility also oversees the operation of our fresh sliced apple processing facility.

Shipping Address:
Ross Facility
101 S. Railroad Ave.
Selah, WA 98942
Phone: 509-698-1432
Fax: 509-698-1532

Wenatchee, Washington Manufacturing Facility

The Wenatchee manufacturing facility is an 80,000 sq. ft. production facility situated along the Columbia River. This facility manufactures “Individually Quick Frozen” (IQF) apples, solid pack and sugar-capped apples, which are mainly used by the baking industry. In addition, this facility produces low moistures apples in numerous fruit flavors for use in cereal and snack bar products. It is also home to our fruit “puffing” operation, which alters the texture of an apple piece by forcing air into the cellular structure, giving it the texture of a potato chip.

Shipping Address:
3980 Chelan Highway
Wenatchee, WA 98801-0231
Phone: 509-663-8583
Fax: 509-667-7190

Prosser, Washington Manufacturing Facility

The Prosser facility was acquired from Seneca Foods in February 1999. This manufacturing facility mainly produces Concord grape, blackberry, cherry, peach, plum, raspberry, apple and pear juice concentrates. With 4.9 million gallon storage capacity, this facility produces various flavor blends of juice concentrates. The Prosser facility also processes “Individually Quick Frozen” (IQF) cherries, which include Bings, Vans and Lamberts. They also package some of our retail products, such as composite frozen 3+1 and 5+1 juice, sauce tubes and RTD 46 oz. juice in tin cans.

Shipping Address:
2780 Lee Road
Prosser, WA 99350-0071
Phone: 509-786-2926
Fax: 509-786-4128

Oxnard, California Manufacturing Facility

Our newest investment is a state-of-the-art facility in Oxnard, California specifically designed to produce formulated fruit preps for ice cream, frozen novelty and yogurt applications. This manufacturing facility is strategically located in the heart of the U.S. domestic strawberry growing region. This close proximity to the growing region allows us to ensure the highest quality fruit possible. Additionally, this facility has specialized pasteurization equipment to gently eliminate pathogens while maintaining piece identity and color. Since food safety is our number one concern, this facility produces two types of fruit preps, pasteurized and aseptic.

1250 E. Third Street
Oxnard, CA 93030
Phone: 805-483-3030

Medford, Oregon Manufacturing Facility

The Medford manufacturing facility employs up to 200 people. The facility operates approximately 10 months out of the year to turn fruit into single strength and concentrate purées and formulated fruit sauces that are used for conventional, organic and baby food. The primary fruits processed in Medford include: apples, pears, apricots, peaches and strawberries.

690 S. Grape Street
PO Box 4310
Medford, Oregon 97501
Phone 541-772-5653

Woodburn, Oregon Manufacturing Facility

The Woodburn manufacturing facility makes ingredients for the food manufacturing industry, including: fresh berry packs, formulated fruits, fruit preps, single strength purées, purée concentrates and dried fruit flakes. Approximately 60-100 employees handle the following fresh fruits: apples, pears, Northwest strawberries, blueberries and blackberries.

1400 Silverton Rd.
Woodburn, OR 97071
Phone: 503-982-9931