Citrus applications have been trending now for several years. Consumers appreciate the fresh crisp flavors that many varieties of citrus can bring. Pomelo has been popular for several years now, and now we are
seeing more exotic varieties becoming popular in different applications. Varieties include Calamansi, Yuzu, Meyer Lemon, Blood Orange and Ugli Fruit (Jamaican Tangelo).
This month Carolyn, one of the Senior Food Technologist developed an Orange Anise Mimosa Pop. Boozy milkshakes, slushies and “adult” popsicles have been trending in the frozen drink and frozen dessert
categories in the past year. Consumers are looking for lighter options when it comes to “treats” that have dynamic flavors that break out of mainstream flavors.
Explore our Products section to find a list of some of our citrus juice offerings.