Northwest Naturals
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  • Looking for formulation ideas? Explore our formulations library.
  • Explore our applications library for inspiring ideas
  • Tropical Jerk Chicken Marinade... click here to get the formulation
  • Old Fashioned Sweet Cocktail
  • From turnkey fruit bases to custom blends, we have the expertise to turn your next idea from ordinary into extraordinary.
  • Try this fall inspired Pumpkin Spiced Colada for a new specialty drink
  • From turnkey fruit bases to custom blends, we have the expertise to turn your next idea from ordinary into extraordinary.
  • We believe your satisfaction is a direct reflection of our effectiveness as an organization.
  • Sign up to receive by-weekly news and tips from Northwest Naturals' product developers.

Products

Looking for a custom blend or perhaps an organic fruit product? Browse our products to find a host of available flavors and product specification sheets.

Products

Request a Sample

Need a sample? Simply fill out our sample request form and our fruit experts will send you what you need.

Request Sample

Fruit Harvest Chart

Need to know what time of year to contract various types of fruits? Download our Fruit Harvest Season Chart to find out.

Harvest Chart

JUICE

with a twist of creativity

Use our fruit juice calculators to convert pricing to various units of measure, or to establish dilution rates, turning fruit juice concentrate levels to single strength using CFR equivalent values.  Calculate

Blending Blog

Recent Posts

  • The trend for product development continues to see a mixture of traditional flavors combined with savory flavors. Particularly in beverage applications, we are seeing drinks like

  • Citrus flavors have been trending for the past several years with consumers. Citrus can be used in a variety of ways in many applications including zest, syrups, candied, pickled and preserved. The market is now seeing more varietals of citrus in new product development including these applications; dressing, non-alcoholic beverages, alcoholic beverage, infused oils, smoothies, dessert and culinary applications.

  • The R and D department has been working its way through developing blends with a regional theme. This has lead us to try new fruits and flavor combinations. In March, we are focusing on the South region of the U.S.