Ingredients 0.50 cup Northwest Naturals Blood Orange Tangerine Blend (#223405) 1.875 cups tomato sauce, canned 0.50 cups butter (1 stick) 1 tbsp Worcestershire sauce 0.50 cup apple cider vinegar 1 tbsp garlic powder 1 tbsp onion powder ½ tsp crushed red pepper 0.333 cup brown sugar 1 tsp Cumin 1 tsp ground mustard 1 tsp […]
Sauces
Raspberry Chipotle BBQ Sauce
Ingredients 227.0 grams Northwest Naturals Raspberry WONF 17.0 grams vegetable oil 17.0 grams sherry vinegar 17.0 grams molasses8.0 grams honey 113.0 grams chipotle pepper in Adobe sauce 170.0 grams onion, chopped 1/2 tsp salt 1/2 tsp pepper Prep Instructions Sauté onions with the oil in a pan until soft. Combine all the rest of the […]
Pumpkin Spice Horseradish Mustard
Ingredients 70 grams Beaver Horseradish Extra Hot 70 grams Northwest Naturals Pumpkin WONF #200110 12.5 grams mustard flour Prep Instructions Combine all ingredients and refrigerate 24 hours.
Pineapple Teriyaki Marinade/Sauce
Ingredients .50 cup Northwest Naturals Pineapple Juice Concentrate (#312802) .50 cup soy sauce 2 tbsp Rive vinegar 1 tbsp sesame oil 1 tbsp honey ¾ tsp ground ginger 1 medium size garlic clove, minced ¼ tsp red pepper, crushed 2 tsp cornstarch + 2 tsp water Prep Instructions Mix Northwest Naturals Pineapple Juice Concentrate, soy […]
Pineapple Mustard
Ingredients 100 grams Northwest Naturals Pineapple JC WONF #223803 75 grams apple cider vinegar 50 grams whole yellow mustard seed 50 grams dried pineapple 50 grams water 25 grams mustard flour Prep Instructions Combine all ingredients and refrigerate 24 hours. Then blend in blender to desired consistency.
Peach-Persimmon Jam
Ingredients 6 ripe persimmons, peeled and diced 1 cup Northwest Naturals Peach Persimmon blend Prep Instructions Peel and dice the persimmons. Place in sauce pan. Cover persimmons with Peach Persimmon blend. Bring to boil, skim off foam. Turn down to simmer. Simmer until fruit is soft and jam thickens. Puree with a hand blender, until […]
Peach Habanero Salsa
Ingredients 28.34 grams Northwest Naturals Peach Blend – Habanero Type (#57572) 453.59 grams diced tomatoes 453.59 grams red onions 1 lime, juiced 1 Habanero pepper, chopped 226.79 grams peach, diced 2 cloves garlic, minced 56.69 grams cilantro, chopped salt to taste pepper to taste Prep Instructions Chop all vegetables, fruits and garlic and combine in […]
Peach BBQ Sauce
Ingredients 5.01 grams Northwest Naturals Peach Juice Concentrate 25.06 grams Tree Top Peach Puree 2.71 grams red onion (IQF), fire roasted 0.73 grams roasted garlic clove (IQF) 0.02 grams cloves, ground 3.62 grams brown sugar, light 3.62 grams molasses 1.45 grams Worchestershire sauce 0.09 grams black pepper, fine ground 1.81 grams honey 2.61 grams Kentucky bourbon 0.91 grams yellow […]
Passion Fruit Citrus Chamoy Sauce
Ingredients 1 cup Northwest Naturals Passion Fruit Citrus WONF 1/2 cup water 1/4 cup white vinegar 1 tbsp dried Guajillo chile 1 tbsp dried Ancho chile 2 tsp salt Prep Instructions Add all ingredients into a medium sauce pan and bring to boil. Reduce and simmer for 5 minutes. Pull from heat and bring to […]
Orange Chile Marinade
Ingredients 170.0 grams Northwest Naturals Orange Juice Concentrate (#213401) 42.0 grams Northwest Naturals Lime Juice Concentrate (#212801) 56.0 grams olive oil 28.0 grams honey 18.0 grams Adobo sauce from chile can 9.3 grams hot sauce 7.0 grams salt 9.3 grams garlic powder 9.3 grams onion powder Prep Instructions Combine all ingredients together and marinate with […]